tomato paste, parsley, garlic, parmesan, milk & beef roast recipes
4 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, milk, parsley, tomato paste, garlic, beef stock, butter, canned cherry tomato, bay leaf, olive oil, button mushroom, onion, potato
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, milk, parsley, tomato paste, garlic, bacon, flour, self-raising flour, butter, cracked pepper, shallot, olive oil, button mushroom
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef roast, parmesan, milk, parsley, tomato paste, garlic, beef stock, flour, self-raising flour, butter, sun dried tomato, red wine, carrot, egg, olive oil, thyme, onion
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: beef roast, parmesan, milk, parsley, tomato paste, garlic, bacon, beef stock, self-raising flour, butter, rosemary, red wine, egg, olive oil, button mushroom, onion, canned tomato