tomato paste, parsley, garlic, parmesan, vegetable broth & leek recipes
6 recipes
Page 1
Lentil soup
goodfood.com.au
Ingredients: parmesan, parsley, tomato paste, leek, garlic, vegetable broth, celery, carrot, olive oil, lentils, thyme, garam masala, onion, canned tomato
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: parmesan, parsley, tomato paste, leek, garlic, vegetable broth, celery, cannellini beans, rosemary, canned whole tomato, carrot, white wine vinegar, olive oil, thyme, onion
Mediterranean Vegetable Soup
eatsmarter.com
Ingredients: parmesan, parsley, tomato paste, leek, garlic, vegetable broth, cabbage, zucchini, carrot, bay leaf, olive oil, bell pepper, onion, potato, caraway
Minestrone with Macaroni
deliaonline.com
Ingredients: parmesan, parsley, tomato paste, leek, garlic, vegetable broth, bacon, butter, macaroni, celery, cabbage, basil, carrot, olive oil, tomato, onion
Minestrone
yummly.co.uk
Ingredients: parmesan, parsley, tomato paste, leek, garlic, vegetable broth, spaghetti, canned cannellini beans, cabbage, carrot, bay leaf, olive oil, tomato, oregano, thyme, onion, canned tomato
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, parsley, tomato paste, leek, garlic, vegetable broth, bread crumbs, butter, macaroni, cream, cheddar, celery, canned cannellini beans, zucchini, carrot, bay leaf, peas, olive oil, baby greens, thyme, potato