tomato paste, parsley, garlic, parmesan, zucchini & canned cannellini beans recipes
4 recipes
Page 1
Ribollita Soup
sipandfeast.com
Ingredients: parmesan, canned cannellini beans, zucchini, parsley, tomato paste, garlic, chicken stock, pancetta, bread, celery, extra virgin olive oil, rosemary, carrot, olive oil, cavolo nero, onion, chili flake
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: parmesan, canned cannellini beans, zucchini, parsley, tomato paste, garlic, short-cut pasta, celery, balsamic vinegar, baby carrot, basil, bay leaf, kidney beans, tomato, oregano, baby greens, thyme, onion, vegetable broth
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: parmesan, canned cannellini beans, zucchini, parsley, tomato paste, garlic, bread crumbs, butter, macaroni, cream, cheddar, celery, carrot, bay leaf, peas, olive oil, leek, baby greens, thyme, potato, vegetable broth
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, canned cannellini beans, zucchini, parsley, tomato paste, garlic, ditalini, celery, lemon, kale, rosemary, basil, carrot, kidney beans, olive oil, oregano, green beans, cilantro, onion, canned tomato, vegetable broth, chili flake