tomato paste, parsley, garlic, pastry flour & vegetable oil recipes
12 recipes
Page 1
Irish Beef Stew with Beer
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, beef stew meat, beer, shallot, carrot, leek, thyme, cayenne
Hungarian Fish Stew
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, fish fillets, bacon, sour cream, lemon, paprika, red wine, onion, vegetable broth, cayenne
Pancakes Layered with Meat and Vegetables
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, mixed ground meat, swiss cheese, milk, zucchini, egg, olive oil, oregano, bell pepper, onion, canned tomato
Baked Chicken Crepes with Cheese
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, chicken broth, chicken breast, swiss cheese, milk, butter, shallot, egg, bell pepper, chile pepper, canned tomato, cayenne
Beef and Jalapeño Empanadas
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, ground beef, bread crumbs, milk, butter, creme fraiche, yeast, egg, jalapeno, bell pepper, onion, sugar
Lasagne with Meat Sauce
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, ground pork, parmesan, lasagna, milk, butter, fennel, red wine, carrot, bay leaf, tomato, onion, nutmeg
Sliced Veal Shank
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, beef broth, veal roast, celery, white wine, carrot, bay leaf, sage, tomato, leek, thyme, onion, cayenne
Roasted Veal Shank with Lemon
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, veal stock, veal shank, butter, celery, lemon, ginger root, honey, red wine, carrot, olive oil, onion, canned tomato
Zucchini Fritters with Peppers
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, yogurt, creme fraiche, ketchup, lemon, paprika, zucchini, rosemary, egg, mayonnaise, olive oil, potato, sugar, nutmeg
Beef Goulash with Potato Dumplings
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, beef stew meat, bacon, beef broth, beer, lemon, paprika, carrot, bay leaf, egg, thyme, onion, potato, nutmeg
Braised Veal Shank with Mascarpone Vegetables
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, beef broth, veal roast, mascarpone, celery, lemon, baby carrot, basil, carrot, bay leaf, white pepper, celeriac, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, cayenne
Venison with Fig Dumplings
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Ingredients: pastry flour, vegetable oil, parsley, tomato paste, garlic, chicken stock, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, nutmeg