tomato paste, parsley, heavy cream, white wine & tarragon recipes
4 recipes
Page 1
Lobster Bisque Recipe
seriouseats.com
Ingredients: heavy cream, white wine, parsley, tomato paste, tarragon, lobster, chicken stock, butter, celery, brandy, extra virgin olive oil, chive, carrot, bay leaf, coriander powder, onion, garlic, cayenne
Dungeness Crab Bisque
foodnetwork.com
Ingredients: heavy cream, white wine, parsley, tomato paste, tarragon, crab, fish stock, celery, lemon, shallot, carrot, bay leaf, olive oil, tomato, thyme, garlic, cognac, cayenne
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, white wine, parsley, tomato paste, tarragon, lobster, butter, panko, celery, lemon, shallot, rosemary, carrot, long-grain white rice, egg, olive oil, tomato, garlic, cognac, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: heavy cream, white wine, parsley, tomato paste, tarragon, lobster, chicken stock, beef steak, flour, milk, butter, celery, shallot, brandy, basil, carrot, bay leaf, egg, olive oil, baby greens, thyme, onion, potato, garlic, nutmeg