tomato paste, parsley, lemon, eggplant & canned chickpea recipes
2 recipes
Page 1
Moroccan Chickpea Freekeh Eggplant Skillet (Vegan)
sharonpalmer.com
Ingredients: lemon, eggplant, parsley, tomato paste, canned chickpea, freekeh, zucchini, green olives, extra virgin olive oil, date, bell pepper, onion, garlic, ras el hanout, vegetable broth
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: lemon, eggplant, parsley, tomato paste, canned chickpea, pine nut, extra virgin olive oil, fresh mint, long-grain white rice, fire-roasted tomato, allspice, cinnamon, onion, garlic, cayenne