tomato paste, parsley, lemon, garlic, eggplant & extra virgin olive oil recipes
6 recipes
Page 1
Eggplant and Tomato Salad
jamiegeller.com
Ingredients: lemon, eggplant, extra virgin olive oil, parsley, tomato paste, garlic, cumin, cherry tomato, roasted red peppers
Middle Eastern Vegetarian Dolma
mygorgeousrecipes.com
Ingredients: lemon, eggplant, extra virgin olive oil, parsley, tomato paste, garlic, paprika, carrot, long-grain white rice, tomato, bell pepper, onion, scallion, caraway
Moroccan Chickpea Freekeh Eggplant Skillet (Vegan)
sharonpalmer.com
Ingredients: lemon, eggplant, extra virgin olive oil, parsley, tomato paste, garlic, freekeh, zucchini, green olives, date, bell pepper, onion, ras el hanout, canned chickpea, vegetable broth
Vegetarian Stuffed Eggplant (Sheik Mahshi)
toriavey.com
Ingredients: lemon, eggplant, extra virgin olive oil, parsley, tomato paste, garlic, pine nut, fresh mint, long-grain white rice, fire-roasted tomato, allspice, cinnamon, onion, canned chickpea, cayenne
Vegan Lasagne With Eggplant and Mushrooms
thegardeningcook.com
Ingredients: lemon, eggplant, extra virgin olive oil, parsley, tomato paste, garlic, walnut, lasagna, cracked pepper, balsamic vinegar, silken tofu, nutritional yeast, basil, canned whole tomato, bay leaf, button mushroom, onion
Moussaka
foodnetwork.com
Ingredients: lemon, eggplant, extra virgin olive oil, parsley, tomato paste, garlic, ground lamb, pecorino, flour, milk, butter, chevre, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, egg, allspice, cinnamon, oregano, serrano pepper, bell pepper, onion, canola oil, nutmeg, cayenne