tomato paste, parsley, lemon, red wine & vegetable oil recipes
15 recipes
Page 1
Garlic Braised Short Ribs With Red Wine
angsarap.net
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef short ribs, beef stock, celery, carrot, thyme, onion, garlic
Braised oxtail
goodhousekeeping.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef stock, oxtail, flour, carrot, bay leaf, parsnip, onion
Basic Osso Buco Recipe
foodrepublic.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef stock, veal shank, flour, celery, carrot, bay leaf, thyme, onion
Hungarian Fish Stew
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, fish fillets, bacon, sour cream, pastry flour, paprika, onion, garlic, vegetable broth, cayenne
Coronation Chicken Recipe
foodfanatic.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, whole chicken, slivered almonds, peppercorn, apricot jam, carrot, bay leaf, mayonnaise, curry, thyme, onion
Beef Stew with Buttered Noodles
chefjulieyoon.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef broth, boneless beef short ribs, egg noodle, flour, butter, carrot, bay leaf, peas, onion, potato, garlic
Braised Short Ribs with Citrus Gremolata
keviniscooking.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef short ribs, flour, celery, cracked pepper, shallot, orange, carrot, thyme, onion, garlic, chili flake
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef stew meat, pancetta, beef stock, peppercorn, paprika, carrot, bay leaf, button mushroom, leek, onion, potato
Braised Lamb Shanks
food.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, chicken broth, lamb shank, flour, celery, balsamic vinegar, orange, rosemary, carrot, bay leaf, thyme, onion, garlic
Roasted Veal Shank with Lemon
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, veal stock, veal shank, butter, pastry flour, celery, ginger root, honey, carrot, olive oil, onion, canned tomato, garlic
The big chilli ( SERVES 20 )
eatwell.co.nz
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef sausage, ground beef, cumin, basil, dijon mustard, kidney beans, tomato, oregano, black olives, chili powder, onion, garlic
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, carrot, bay leaf, white beans, sage, onion, garlic
Beef casserole with black olives
goodhousekeeping.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, beef steak, bacon, beef stock, bread crumbs, flour, rustic italian bread, brandy, chive, olive oil, button mushroom, capers, black olives, onion, pickle, garlic, bouquet garni
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, chicken stock, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, carrot, bay leaf, juniper berry, egg, allspice, celeriac, onion, garlic, nutmeg
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, red wine, vegetable oil, parsley, tomato paste, baguette, goat cheese, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, carrot, bay leaf, celeriac, leek, lentils, thyme, onion, potato, garlic, vegetable broth, cayenne