tomato paste, parsley, mint & extra virgin olive oil recipes
14 recipes
Page 1
Stuffed Grape Leaves
foodandwine.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, long-grain white rice, grape leaves, onion, sugar
Bucatini Fra Diavolo from 'Franny's' Recipe
seriouseats.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, parmesan, pecorino, bucatini, butter, cracked pepper, basil, garlic, chili flake
Bucatini Fra Diavolo from 'Franny's'
seriouseats.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, parmesan, pecorino, bucatini, butter, cracked pepper, basil, garlic, chili flake
Paleo Greek Meatballs (Keftedes) and Romesco Sauce
bowlofdelicious.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, ground beef, almond, almond flour, roasted red peppers, red wine vinegar, egg, garlic, cayenne
Stuffed Cabbage Rolls
giverecipe.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, lemon, cabbage, tomato, bell pepper, thyme, onion, garlic, scallion, white rice
Spicy tomato dip with brinjal dippers
taste.co.za
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, lemon, red onion, eggplant, sumac, tomato, bell pepper, chile pepper, chili flake, pomegranate
Stuffed tomatoes with lamb mince, dill & rice
crecipe.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, chicken stock, ground lamb, dill, long-grain white rice, cinnamon, tomato, onion, sugar, garlic
Vegetable Fritters with Yoghurt Feta Dip
kopiaste.org
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, flour, bread, graviera, feta, zucchini, carrot, rolled oats, egg, oregano, onion, potato, vegetable broth
Warm Buddha Bowl
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, ground beef, greek yogurt, lemon, red onion, balsamic vinegar, cherry tomato, brown rice, egg, peas, olive oil, tomato, chile pepper, garlic
A Gooey Manchego Cheese Fritters Recipe
foodrepublic.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, parmesan, heavy cream, milk, bread, manchego, panko, brown sugar, chive, red wine vinegar, egg, tomato, thyme, canola oil
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, chicken stock, boneless lamb, slivered almonds, couscous, cumin, lemon, red beans, paprika, roasted red peppers, canned whole tomato, canned apricot, cinnamon, coriander powder, onion, garlic, canned chickpea
Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roas
bigoven.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, couscous, cumin, celery, lemon, sun dried tomato, green olives, coriander, carrot, cilantro, onion, turnip, roasted chickpeas, yam, turmeric, sweet potato, garlic, chili flake, caraway
Spiced Lamb Pie
food52.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, worcestershire, ground lamb, canned anchovy, sharp cheddar, heavy cream, pie crust, butter, cumin, lemon, paprika, honey, dijon mustard, egg, cinnamon, onion, canned tomato, garlic, sherry vinegar
Citrus Braised Lamb Shanks with Green Harissa
runningtothekitchen.com
Ingredients: extra virgin olive oil, parsley, tomato paste, mint, chicken broth, lamb shank, cumin, celery, lemon, shallot, seasoned rice vinegar, orange, coriander, rosemary, carrot, jalapeno, baby greens, cilantro, thyme, onion, garlic, lime