tomato paste, parsley, onion, butter, vegetable oil, thyme & olive oil recipes
4 recipes
Page 1
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: butter, vegetable oil, parsley, olive oil, tomato paste, thyme, onion, pork shoulder, parmesan, rosemary, canned whole tomato, red wine, polenta, bay leaf, garlic
Boeuf Bourguignon
oliviascuisine.com
Ingredients: butter, vegetable oil, parsley, olive oil, tomato paste, thyme, onion, beef stew meat, bacon, beef broth, beef stock, flour, red wine, carrot, bay leaf, button mushroom, pearl onion, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: butter, vegetable oil, parsley, olive oil, tomato paste, thyme, onion, lamb stock, leg of lamb, bread, currant jelly, celery, shallot, orange, rosemary, red wine, carrot, bay leaf, juniper berry, egg, potato, mustard
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: butter, vegetable oil, parsley, olive oil, tomato paste, thyme, onion, demi-glace, chicken stock, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, dijon mustard, button mushroom, cornstarch, tomato, green beans, new potato, garlic, tarragon, scallion