tomato paste, parsley, onion, tomato, garlic, carrot & fennel recipes
9 recipes
Page 1
Simple Vegetable Stock
jamiegeller.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, soy sauce, celery, extra virgin olive oil, button mushroom, thyme
Creamy Tomato-Vegetable Soup
cookingtv-channel.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, chicken stock, heavy cream, red wine vinegar, olive oil, thyme
Creamy Tomato-Vegetable Soup
saucyrecipes.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, chicken stock, heavy cream, red wine vinegar, olive oil, thyme
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, parmesan, pearled farro, celery, extra virgin olive oil, cannellini beans, basil, peas, thyme, vegetable broth
Couscous with Herbs and Fish
eatsmarter.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, red snapper, sea bass, fish stock, couscous, celery, olive oil, clove, cilantro, aniseed
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, ground pork, parmesan, lasagna, milk, butter, pastry flour, red wine, vegetable oil, bay leaf, nutmeg
lasagne with lamb and vegetables
eatsmarter.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, ground lamb, parmesan, swiss cheese, lasagna, milk, butter, pastry flour, white wine, napa cabbage, rosemary, nutmeg
Bouillabaisse
greatchefs.com
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, shrimp, oyster, fish fillets, lobster tail, mussel, crab, fish stock, butter, celery, white wine, shallot, brandy, olive oil, leek, saffron, bell pepper, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fennel, carrot, parsley, tomato paste, tomato, onion, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, basil, bay leaf, leek, oregano, bell pepper, thyme, cayenne