tomato paste, parsley, paprika, celery & canned chickpea recipes
5 recipes
Page 1
Oxtail and chickpea stew
goodfood.com.au
Ingredients: celery, paprika, parsley, tomato paste, canned chickpea, chicken stock, oxtail, flour, white wine, carrot, olive oil, saffron, bell pepper, onion, canned tomato
Mini Roasted Red Pepper Veggie Loaves
monkeyandmekitchenadventures.com
Ingredients: celery, paprika, parsley, tomato paste, canned chickpea, panko, ketchup, tamari, canned cannellini beans, sun dried tomato, onion flake, roasted red peppers, garlic powder, white miso, date, onion powder, italian seasoning
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: celery, paprika, parsley, tomato paste, canned chickpea, chicken stock, ground lamb, cumin, lemon, carrot, bay leaf, olive oil, cinnamon, lentils, cilantro, onion, sugar, turmeric, canned tomato, garlic
Lamb and Chickpea Curry
foodnetwork.com
Ingredients: celery, paprika, parsley, tomato paste, canned chickpea, chicken stock, boneless lamb, greek yogurt, cumin, white wine, maple syrup, red curry, harissa, brown sugar, ginger root, rosemary, raisins, carrot, long-grain white rice, olive oil, fennel seed, thyme, onion, coconut milk, garlic
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, paprika, parsley, tomato paste, canned chickpea, flatbread, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, vegetable broth, chili flake, cayenne