tomato paste, parsley, parmesan, bacon, olive oil & beef stock recipes
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Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: bacon, beef stock, parmesan, parsley, olive oil, tomato paste, beef roast, self-raising flour, milk, butter, rosemary, red wine, egg, button mushroom, onion, canned tomato, garlic