tomato paste, parsley, pecorino, carrot & rosemary recipes
6 recipes
Page 1
Pasta al Ragu di Cinghiale
italianfoodforever.com
Ingredients: pecorino, rosemary, carrot, parsley, tomato paste, wild boar, flour, short-cut pasta, celery, white wine, basil, olive oil, oregano, onion, garlic
Pulled Chicken Ragu and Rigatoni
foodnetwork.com
Ingredients: pecorino, rosemary, carrot, parsley, tomato paste, pancetta, chicken breast, chicken thighs, rigatoni, celery, white wine, extra virgin olive oil, bay leaf, porcini, onion, garlic
Braciole (rolled beef) with roasted pomodoro sauce and gremolata roast potatoes
taste.co.za
Ingredients: pecorino, rosemary, carrot, parsley, tomato paste, prosciutto, beef steak, pine nut, mozzarella, lemon, canned whole tomato, olive oil, rosé wine, onion, potato, garlic
Minestrone with Arugula Pesto
eatsmarter.com
Ingredients: pecorino, rosemary, carrot, parsley, tomato paste, pasta shell, shallot, paprika, zucchini, bay leaf, olive oil, tomato, leek, arugula, thyme, garlic, vegetable broth
Braised Beef Pappardelle
wellseasonedstudio.com
Ingredients: pecorino, rosemary, carrot, parsley, tomato paste, chicken stock, beef short ribs, pappardelle, burrata, soy sauce, canned whole tomato, red wine, bay leaf, thyme, onion, garlic, canola oil
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: pecorino, rosemary, carrot, parsley, tomato paste, beef short ribs, beef stock, flour, bread, butter, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, red wine, bay leaf, allspice, olive oil, arugula, onion, garlic