tomato paste, parsley, potato, butter, garlic & chive recipes

7 recipes

Page 1

Potato Croquettes With Saffron Aioli

food.com

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, bread crumbs, flour, lemon, dijon mustard, egg, mayonnaise, olive oil, saffron, tarragon

Potato Croquetas With Saffron Aioli (Spain)

food.com

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, bread crumbs, flour, lemon, extra virgin olive oil, dijon mustard, egg, mayonnaise, olive oil, saffron, tarragon

Long Island Clam Chowder

fearlesseating.net

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, clam, bacon, clam broth, heavy cream, crackers, celery, hot sauce, bay leaf, oregano, thyme, onion, canned tomato, chili flake

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, beef short ribs, beef stock, parmesan, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, rosemary, red wine, carrot, bay leaf, olive oil, oregano, thyme, onion

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, rosemary, red wine, carrot, bay leaf, white pepper, olive oil, orange juice, thyme, onion, brussels sprout, pearl onion, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, chicken stock, lamb shank, heavy cream, sour cream, horseradish, celery, lemon, orange, rosemary, red wine, carrot, bay leaf, white pepper, olive oil, orange juice, thyme, onion, brussels sprout, pearl onion, canola oil

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: butter, chive, parsley, tomato paste, potato, garlic, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, white wine, shallot, frying oil, extra virgin olive oil, egg, porcini, thyme, onion, chile pepper, sugar, cognac, nutmeg