tomato paste, parsley, potato, butter, olive oil & canned cherry tomato recipes
4 recipes
Page 1
Parmesan mash with beef stew
womensweeklyfood.com.au
Ingredients: butter, canned cherry tomato, parsley, olive oil, tomato paste, potato, beef stock, beef roast, parmesan, milk, bay leaf, button mushroom, onion, garlic
Beef & porcini mushroom stew with parmesan mash
womensweeklyfood.com.au
Ingredients: butter, canned cherry tomato, parsley, olive oil, tomato paste, potato, beef stock, beef roast, parmesan, cream, bay leaf, button mushroom, porcini, onion, garlic
beef and porcini mushroom stew
womensweeklyfood.com.au
Ingredients: butter, canned cherry tomato, parsley, olive oil, tomato paste, potato, beef stock, beef roast, parmesan, cream, bay leaf, button mushroom, porcini, onion, garlic
Easy Boston baked beans with potato cakes
bbc.co.uk
Ingredients: butter, canned cherry tomato, parsley, olive oil, tomato paste, potato, worcestershire, pancetta, sausage, flour, hot paprika, treacle, brown sugar, white beans, onion, garlic, scallion, english mustard