tomato paste, parsley, potato, celery, white wine & prawns recipes
2 recipes
Page 1
Seafood bisque
womensweeklyfood.com.au
Ingredients: prawns, celery, white wine, parsley, tomato paste, potato, whitefish, creme fraiche, carrot, olive oil, thyme, onion, canned tomato, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, celery, white wine, parsley, tomato paste, potato, scallop, fish stock, gruyere, cream, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato, saffron, bell pepper, thyme, garlic