tomato paste, parsley, rosemary, celery, extra virgin olive oil & leek recipes
2 recipes
Page 1
Cabernet Braised Short Ribs With Parsnip-turnip Puree
yummly.com
Ingredients: celery, extra virgin olive oil, rosemary, parsley, tomato paste, leek, beef short ribs, bone broth, ghee, red wine, carrot, bay leaf, parsnip, thyme, turnip, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: celery, extra virgin olive oil, rosemary, parsley, tomato paste, leek, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, bay leaf, oregano, bell pepper, thyme, onion, canned tomato, garlic, chili flake