tomato paste, parsley, rosemary, olive oil, oregano, celery & lemon recipes
6 recipes
Page 1
Lamb Shanks Braised With Red Wine & Rosemary
italianfoodforever.com
Ingredients: celery, lemon, rosemary, parsley, olive oil, tomato paste, oregano, beef broth, lamb shank, red wine, carrot, onion, canned tomato, garlic
Lamb Shanks Braised With Red Wine & Rosemary
italianfoodforever.com
Ingredients: celery, lemon, rosemary, parsley, olive oil, tomato paste, oregano, beef broth, lamb shank, red wine, carrot, onion, canned tomato, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: celery, lemon, rosemary, parsley, olive oil, tomato paste, oregano, beef broth, beef short ribs, flour, red wine, carrot, bay leaf, onion, canned tomato, garlic, chili flake
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: celery, lemon, rosemary, parsley, olive oil, tomato paste, oregano, beef broth, beef short ribs, flour, red wine, carrot, bay leaf, onion, canned tomato, garlic, chili flake
Minestrone Soup
theforkedspoon.com
Ingredients: celery, lemon, rosemary, parsley, olive oil, tomato paste, oregano, parmesan, ditalini, canned cannellini beans, zucchini, kale, basil, carrot, kidney beans, green beans, cilantro, onion, canned tomato, garlic, vegetable broth, chili flake
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: celery, lemon, rosemary, parsley, olive oil, tomato paste, oregano, beef short ribs, beef stock, parmesan, heavy cream, flour, butter, creme fraiche, cracked pepper, chive, red wine, carrot, bay leaf, thyme, onion, potato, garlic