tomato paste, parsley, rosemary, olive oil, red wine, carrot & milk recipes
4 recipes
Page 1
Polenta Beef Stew
eatingwell.com
Ingredients: milk, rosemary, red wine, carrot, parsley, olive oil, tomato paste, beef broth, beef roast, flour, butter, garlic powder, basil, cornmeal, thyme, onion, garlic
Beef Stew with Mashed Potatoes
eatsmarter.com
Ingredients: milk, rosemary, red wine, carrot, parsley, olive oil, tomato paste, beef stew meat, bacon, beef broth, butter, pastry flour, bay leaf, onion, potato, garlic, cognac, nutmeg
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: milk, rosemary, red wine, carrot, parsley, olive oil, tomato paste, lamb shank, beef stock, celery, cracked pepper, canned lentils, shallot, brown sugar, bay leaf, thyme, onion, canned tomato, sweet potato, garlic
Beef lasagna
akispetretzikis.com
Ingredients: milk, rosemary, red wine, carrot, parsley, olive oil, tomato paste, chicken broth, ground beef, parmesan, flour, lasagna, butter, celery, basil, thyme, onion, canned tomato, garlic, nutmeg