tomato paste, parsley, rosemary, olive oil, tomato & vegetable broth recipes

10 recipes

Page 1

Ratatouille - Vegetables Cooked in a Tomato Based Sauce

whiskaffair.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, zucchini, eggplant, red wine vinegar, bell pepper, thyme, onion, garlic

Minestrone Soup - Italian Soup

thasneen.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, celery, kale, cannellini beans, onion, potato, garlic, cayenne

Herb Crusted Rack of Lamb with Stuffed Peppers

eatsmarter.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, rack of lamb, bread, butter, peppercorn, shallot, paprika, sugar, garlic

Curried White Bean and Red Lentil Stew

foodandspice.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, cumin, red lentils, long-grain white rice, curry, white beans, fennel seed, saffron, onion, garlic, cayenne

Minestrone with Arugula Pesto

eatsmarter.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, pecorino, pasta shell, shallot, paprika, zucchini, carrot, bay leaf, leek, arugula, thyme, garlic

One-Pot Lentil Bolognese Recipe by Tasty

tasty.co

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, spaghetti, celery, basil, red wine, carrot, button mushroom, oregano, lentils, onion, garlic, baking soda

Pasta with Chickpeas (Pasta e Ceci)

theforkedspoon.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, pancetta, parmesan, orecchiette, celery, lemon, canned whole tomato, carrot, thyme, onion, garlic, canned chickpea

Roasted root vegetable & squash stew with herby couscous

jamieoliver.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, couscous, flour, lemon, red onion, red wine vinegar, carrot, bay leaf, celeriac, butternut squash, thyme, sweet potato

Lentil Bolognese

lovingitvegan.com

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, vegan parmesan, spaghetti, celery, coconut sugar, basil, white miso, carrot, oregano, lentils, bell pepper, onion, garlic

Smoky paprika-and-tomato baked barley and beans

taste.co.za

Ingredients: rosemary, parsley, olive oil, tomato paste, tomato, vegetable broth, ricotta, pearl barley, kale, coriander, red wine, black-eyed peas, vegetable oil, smoked paprika, balsamic glaze, thyme, onion, canned tomato, garlic