tomato paste, parsley, rosemary, thyme, red wine & canned whole tomato recipes
5 recipes
Page 1
Pork Ragù over Creamy Polenta
fortheloveofcooking.net
Ingredients: rosemary, canned whole tomato, red wine, parsley, tomato paste, thyme, pork shoulder, parmesan, cracked pepper, polenta, bay leaf, olive oil, onion, garlic
Pork Ragù over Creamy Polenta
bonappetit.com
Ingredients: rosemary, canned whole tomato, red wine, parsley, tomato paste, thyme, pork shoulder, parmesan, butter, polenta, vegetable oil, bay leaf, olive oil, onion, garlic
Braised Beef Pappardelle
wellseasonedstudio.com
Ingredients: rosemary, canned whole tomato, red wine, parsley, tomato paste, thyme, chicken stock, beef short ribs, pecorino, pappardelle, burrata, soy sauce, carrot, bay leaf, onion, garlic, canola oil
Short Ribs with Tagliatelle
foodnetwork.com
Ingredients: rosemary, canned whole tomato, red wine, parsley, tomato paste, thyme, pancetta, beef broth, beef short ribs, flour, tagliatelle, carrot, bay leaf, olive oil, dark chocolate, oregano, onion, garlic
Tagliatelle with Short Rib Ragu
giadzy.com
Ingredients: rosemary, canned whole tomato, red wine, parsley, tomato paste, thyme, pancetta, beef broth, beef short ribs, flour, tagliatelle, carrot, bay leaf, olive oil, dark chocolate, oregano, onion, garlic