tomato paste, parsley, rosemary, thyme, red wine, flour & beef stock recipes

13 recipes

Page 1

Beef and red wine stew

olivemagazine.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef roast, mashed potatoes, olive oil, onion, garlic

A Classic French Venison Stew Recipe

thespruceeats.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, bacon, venison, celery, carrot, button mushroom, onion

Red Wine Braised Beef Short Ribs

lordbyronskitchen.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef short ribs, celery, carrot, vegetable oil, bay leaf, pearl onion, garlic

Wine Braised Short Ribs

bakersroyale.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef short ribs, celery, carrot, vegetable oil, bay leaf, oregano, onion, garlic

Braised Beef Short Ribs in Red Wine Sauce

todaysdelight.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef short ribs, celery, carrot, bay leaf, olive oil, oregano, onion, garlic

Red Wine Beef Stew

foxandbriar.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, bacon, beef roast, carrot, bay leaf, olive oil, button mushroom, onion, potato, pearl onion, garlic

Classic Shepherd's Pie with Lamb

cookingwithcurls.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, worcestershire, ground lamb, heavy cream, butter, paprika, olive oil, parsnip, mixed vegetable, onion, potato, garlic

Braised Beef Ragu with Gemelli

oliviascuisine.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef roast, parmesan, spiral pasta, celery, balsamic vinegar, carrot, olive oil, sage, onion, canned tomato, garlic

Beef Bourguignon with Chive Dumplings

supervalu.ie

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef steak, bacon, buttermilk, self-raising flour, butter, chive, carrot, bay leaf, olive oil, button mushroom, onion, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, bacon, venison, butter, peppercorn, carrot, bay leaf, allspice, olive oil, button mushroom, clove, onion, pearl onion, garlic, cognac

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, brisket, parmesan, ricotta, rigatoni, mozzarella, celery, balsamic vinegar, carrot, olive oil, tomato, oregano, onion, garlic, chili flake

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, beef short ribs, parmesan, heavy cream, butter, creme fraiche, celery, cracked pepper, lemon, chive, carrot, bay leaf, olive oil, oregano, onion, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: beef stock, flour, rosemary, red wine, parsley, tomato paste, thyme, lamb shank, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, carrot, polenta, bay leaf, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth