tomato paste, parsley, shallot, bay leaf & nutmeg recipes

7 recipes

Page 1

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, beef steak, beef stock, milk, butter, celery, peppercorn, red cabbage, frying oil, carrot, juniper berry, clove, cornstarch, tomato, leek, potato

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, brandy, carrot, egg, olive oil, thyme, onion, garlic, cayenne

Deer Stew with Potatoes

eatsmarter.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, cabbage, red wine, carrot, vegetable oil, juniper berry, allspice, button mushroom, clove, cornstarch, thyme, onion, potato

Lobster Thermidor

foodnetwork.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, white wine, brandy, basil, carrot, egg, olive oil, baby greens, thyme, onion, potato, garlic, tarragon

Venison Fillet with Risotto

eatsmarter.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, carrot, vegetable oil, dark couverture chocolate, egg, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, allspice, clove, thyme, onion

Venison with Fig Dumplings

eatsmarter.com

Ingredients: shallot, bay leaf, parsley, tomato paste, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, garlic