tomato paste, parsley, shallot, butter & parmesan recipes
10 recipes
Page 1
Cuttlefish bolognaise
bbc.co.uk
Ingredients: parmesan, butter, shallot, parsley, tomato paste, cuttlefish, white wine, brandy, garlic, chili flake, bouquet garni
Ground Beef and Cabbage Casserole
eatsmarter.com
Ingredients: parmesan, butter, shallot, parsley, tomato paste, mixed ground meat, cabbage, vegetable oil, olive oil, tomato, cooked rice, garlic, scallion
Steak and pepper dumpling pie
womensweeklyfood.com.au
Ingredients: parmesan, butter, shallot, parsley, tomato paste, bacon, beef roast, flour, self-raising flour, milk, cracked pepper, olive oil, button mushroom, garlic
Chicken and Penne in Vodka Cream Sauce Recipe - (4.4/5)
keyingredient.com
Ingredients: parmesan, butter, shallot, parsley, tomato paste, chicken breast, heavy cream, short-cut pasta, baguette, vodka, basil, canned whole tomato, sugar, garlic, chili flake
Grilled Chicken Breast Cacciatore
yummly.co.uk
Ingredients: parmesan, butter, shallot, parsley, tomato paste, chicken breast, basil, tomato juice, cornmeal, olive oil, button mushroom, tomato, bell pepper, onion, garlic
Grilled Chicken Breast Cacciatore
foodnetwork.com
Ingredients: parmesan, butter, shallot, parsley, tomato paste, chicken breast, basil, tomato juice, polenta, cornmeal, olive oil, button mushroom, tomato, bell pepper, onion, garlic
Beef Tenderloin with Parmesan-Herb Stuffing
bhg.com
Ingredients: parmesan, butter, shallot, parsley, tomato paste, prosciutto, beef steak, beef broth, croutons, rosemary, red wine, olive oil, button mushroom, thyme, onion, garlic
Rachael's Creamy Three-Meat Ragu with Pappardelle & Burrata
rachaelrayshow.com
Ingredients: parmesan, butter, shallot, parsley, tomato paste, ground beef, chicken stock, sweet italian sausage, pappardelle, burrata, tomato sauce, white wine, carrot, white pepper, olive oil, sage, garlic, nutmeg
Lamb stew with polenta
bbc.co.uk
Ingredients: parmesan, butter, shallot, parsley, tomato paste, chicken stock, lamb neck, canned anchovy, milk, celery, white wine, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, olive oil, capers, garlic, tarragon
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: parmesan, butter, shallot, parsley, tomato paste, prawns, guanciale, bread crumbs, flour, lasagna, milk, feta, white wine, frying oil, extra virgin olive oil, chive, egg, porcini, thyme, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg