tomato paste, parsley, shallot, extra virgin olive oil & bay leaf recipes
4 recipes
Page 1
Lentil stew
donnaecasa.it
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, tomato paste, celery, carrot, lentils, vegetable broth
LOBSTER BISQUE
chefspencil.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, tomato paste, lobster, butter, cream, celery, orange, carrot, orange liqueur, thyme, onion, garlic, cayenne
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, tomato paste, demi-glace, brisket, flour, butter, brandy, red wine, carrot, juniper berry, parsnip, thyme, pearl onion, garlic
Prawn bisque
deliciousmagazine.co.uk
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, tomato paste, prawns, fish stock, butter, cream, celery, lemon, brandy, carrot, tomato, garlic, cayenne, white rice