tomato paste, parsley, shallot, garlic & brown sugar recipes
9 recipes
Page 1
Cabbage Rolls
bluejeanchef.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, ground beef, ground pork, cabbage, red wine vinegar, olive oil, onion, canned tomato, cooked rice
Mussels in a Spicy White Wine Tomato Sauce
sidechef.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, mussel, lemon, tomato sauce, white wine, basil, olive oil, chile pepper, canned tomato
Oxtail Stew with Beans & Red Wine
greedygourmet.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, beef stock, oxtail, flour, basil, red wine, vegetable oil, bay leaf, white beans, thyme
Oxtail Stew With Beans & Red Wine
yummly.co.uk
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, beef stock, oxtail, flour, basil, red wine, vegetable oil, bay leaf, white beans, thyme
Classic Meat Loaf
tastingtable.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, ground beef, chicken stock, worcestershire, bread crumbs, ketchup, tomato sauce, egg, mashed potatoes, oregano, apple cider vinegar, thyme, onion
Grilled Lamb Chops with Apple-Shallot Barbecue Sauce
greatchefs.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, worcestershire, lamb loin, butter, red onion, radicchio, liquid smoke, apple, red wine vinegar, rosemary, olive oil, bell pepper, potato, applesauce
Slow Cooked Beef Stew
recipesrun.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, beef stew meat, worcestershire, beef stock, flour, currant jelly, celery, paprika, carrot, vegetable oil, bay leaf, onion, sweet potato, seasoned salt
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, lamb shank, beef stock, milk, celery, cracked pepper, canned lentils, rosemary, red wine, carrot, bay leaf, olive oil, thyme, onion, canned tomato, sweet potato
Tomato Relish on Halibut
theproducemoms.com
Ingredients: shallot, brown sugar, parsley, tomato paste, garlic, halibut, butter, panko, oyster mushroom, white wine, portobello mushroom, chive, shiitake mushroom, tomato juice, dijon mustard, olive oil, tomato, baby greens, thyme, dry vermouth, tarragon, lime