tomato paste, parsley, shallot, red wine & canned tomato recipes
7 recipes
Page 1
Italian Chicken Cacciatore
properfoodie.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, chicken breast, flour, green olives, rosemary, bay leaf, olive oil, button mushroom, tomato, garlic
Crespelle with Ricotta and Basil
eatsmarter.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, ricotta, fresh mozzarella, milk, butter, pastry flour, celery, basil, club soda, egg, olive oil, sugar, garlic
Oxtail Stew
thestarvingchefblog.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, beef broth, oxtail, egg noodle, flour, butter, celery, lemon, red wine vinegar, carrot, bay leaf, olive oil, onion
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, whole chicken, chicken stock, celery, carrot, bay leaf, allspice, olive oil, clove, cinnamon, thyme, onion, sweet corn, sugar, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, lamb shank, beef stock, milk, celery, cracked pepper, canned lentils, brown sugar, rosemary, carrot, bay leaf, olive oil, thyme, onion, sweet potato, garlic
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, bay leaf, bell pepper, thyme, onion, sugar, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shallot, red wine, parsley, tomato paste, canned tomato, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, bay leaf, bell pepper, thyme, onion, sugar, cooked rice, garlic