tomato paste, parsley, shrimp, bell pepper & cooked rice recipes

8 recipes

Page 1

Shrimp Gumbo

bettycrocker.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, beef broth, flour, butter, bay leaf, tomato, onion, garlic, okra

Crockpot Jambalaya Recipe

recipes.net

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, chicken breast, beef broth, celery, hot sauce, basil, tomato, oregano, onion, garlic, cayenne

Jambalaya for the Crock Pot

food.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, chicken breast, beef broth, celery, hot sauce, basil, canned whole tomato, oregano, onion, garlic, cayenne

Shrimp Creole

theviewfromgreatisland.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, chicken stock, worcestershire, butter, celery, paprika, tomato juice, white pepper, cornstarch, tomato, onion, garlic, italian seasoning, cayenne

Shrimp Etouffee Recipe

grandbaby-cakes.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, chicken stock, worcestershire, heavy cream, flour, butter, celery, lemon, white wine, creole seasoning, hot sauce, garlic powder, onion, canned tomato, cayenne

Slow-Cooker Cajun Jambalaya Recipe

diethood.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, chicken broth, boneless skinless chicken thighs, andouille, celery, paprika, bay leaf, oregano, cajun seasoning, thyme, onion, canned tomato, garlic, scallion, cayenne

Shrimp Creole Recipe | Cook the Book

seriouseats.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, thyme, onion, sugar, canned tomato, garlic

Cook the Book: Shrimp Creole

seriouseats.com

Ingredients: shrimp, parsley, tomato paste, bell pepper, cooked rice, worcestershire, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, thyme, onion, sugar, canned tomato, garlic