tomato paste, parsley, shrimp, bell pepper & worcestershire recipes
11 recipes
Page 1
Shrimp, Sausage, and Fish Jambalaya
allrecipes.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, chicken broth, andouille, cod, butter, celery, cajun seasoning, onion, canned tomato, garlic, white rice
Tennessee Shrimp and Grits
leitesculinaria.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, sharp cheddar, heavy cream, flour, butter, hot sauce, tomato, grits, thyme, onion, garlic
Shrimp and Cheddar Grits
foodnetwork.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, andouille, heavy cream, butter, cheddar, celery, lemon, extra virgin olive oil, bay leaf, grits, thyme, garlic, scallion
Shrimp Etouffee
flavorite.net
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, chicken broth, flour, butter, celery, basil, long-grain white rice, bay leaf, cajun seasoning, thyme, onion, garlic, scallion, cayenne
Shrimp Creole
justapinch.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, flour, celery, lemon, tomato sauce, hot sauce, long-grain white rice, vegetable oil, bay leaf, tomato, chili powder, onion, garlic, scallion
Shrimp Creole
theviewfromgreatisland.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, chicken stock, butter, celery, paprika, tomato juice, white pepper, cornstarch, tomato, onion, cooked rice, garlic, italian seasoning, cayenne
Shrimp Etouffee Recipe
grandbaby-cakes.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, chicken stock, heavy cream, flour, butter, celery, lemon, white wine, creole seasoning, hot sauce, garlic powder, onion, canned tomato, cooked rice, cayenne
Slow Cooker Jambalaya
spicysouthernkitchen.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, chicken breast, beef broth, andouille, celery, creole seasoning, hot sauce, basil, bay leaf, oregano, onion, canned tomato, garlic, cayenne, white rice
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, thyme, onion, sugar, canned tomato, cooked rice, garlic
Jambalaya
sidechef.com
Ingredients: shrimp, worcestershire, parsley, tomato paste, bell pepper, chicken stock, chicken breast, andouille, butter, celery, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato, oregano, onion powder, thyme, onion, garlic, scallion, canola oil, cayenne