tomato paste, parsley, shrimp, thyme, celery, bell pepper, garlic & sugar recipes
3 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: shrimp, celery, parsley, tomato paste, bell pepper, thyme, sugar, garlic, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, onion, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: shrimp, celery, parsley, tomato paste, bell pepper, thyme, sugar, garlic, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, hot sauce, red wine, bay leaf, onion, canned tomato, cooked rice
Louisiana Shrimp Creole
acadianatable.com
Ingredients: shrimp, celery, parsley, tomato paste, bell pepper, thyme, sugar, garlic, pork fat, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, hot sauce, long-grain white rice, bay leaf, white pepper, tomato, onion, scallion, cayenne