tomato paste, parsley, thyme & scallop recipes
8 recipes
Page 1
Bacon Wrapped Scallops Recipe with Pomegranate Sauce
breadboozebacon.com
Ingredients: scallop, parsley, tomato paste, thyme, chicken broth, bacon, celery, shallot, paprika, red wine, carrot, bay leaf, olive oil, button mushroom, tomato, pomegranate juice, onion, garlic
Seafood Chowder
crecipe.com
Ingredients: scallop, parsley, tomato paste, thyme, shrimp, crab, monkfish, seafood stock, heavy cream, flour, butter, celery, white wine, carrot, olive oil, onion, sweet corn, potato, garlic
Seafood Stew
savorthebest.com
Ingredients: scallop, parsley, tomato paste, thyme, shrimp, chicken stock, halibut, salmon, crab, celery, lemon, white wine, fennel, carrot, bay leaf, olive oil, saffron, onion, canned tomato, garlic, cayenne
Clint Eastwood's Spaghetti Western
cdkitchen.com
Ingredients: scallop, parsley, tomato paste, thyme, clam, prawns, mussel, anchovy paste, fish stock, spaghetti, heavy cream, celery, lemon, shallot, brandy, artichoke, bay leaf, anise liqueur, olive oil, saffron, bell pepper, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, parsley, tomato paste, thyme, prawns, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, olive oil, tomato, saffron, bell pepper, potato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: scallop, parsley, tomato paste, thyme, shrimp, clam, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: scallop, parsley, tomato paste, thyme, lobster, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, olive oil, tomato, onion, garlic, cayenne
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: scallop, parsley, tomato paste, thyme, shrimp, clam, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, bay leaf, tomato, leek, oregano, bell pepper, onion, garlic, cayenne