tomato paste, parsley, vegetable broth, canned chickpea & button mushroom recipes

4 recipes

Page 1

Shepherd's Pie Recipe

staceyhomemaker.com

Ingredients: parsley, button mushroom, tomato paste, canned chickpea, vegetable broth, greek yogurt, cheddar, vegan worcestershire, garlic powder, red wine, arrowroot flour, soy milk, bay leaf, olive oil, mixed vegetable, onion, potato, garlic, italian seasoning

Serious Shepherd's Pie

bosh.tv

Ingredients: parsley, button mushroom, tomato paste, canned chickpea, vegetable broth, panko, celery, lemon, balsamic vinegar, vegan butter, sun dried tomato, rosemary, red wine, carrot, peas, lentils, thyme, onion, potato, sweet potato, garlic

Chickpea Potato Cacciatore

monkeyandmekitchenadventures.com

Ingredients: parsley, button mushroom, tomato paste, canned chickpea, vegetable broth, vegan parmesan, tamari, onion flake, nutritional yeast, garlic powder, basil, bay leaf, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, chili flake, italian seasoning, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: parsley, button mushroom, tomato paste, canned chickpea, vegetable broth, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, chili flake, cayenne