tomato paste, parsley, vegetable broth, garlic, tomato & heavy cream recipes

9 recipes

Page 1

Creamy Tomato Soup

savoryexperiments.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, extra virgin olive oil, oregano, onion, italian seasoning

Roasted Tomato Soup (The Sprouted Kitchen)

naturallyella.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, bread, mozzarella, extra virgin olive oil, oregano, onion

Creamy Tomato Risotto with Crispy Garlic Crumbs

kitchensanctuary.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, parmesan, butter, panko, lemon, white wine, olive oil, onion, risotto rice

Panera Creamy Tomato Soup

runningtothekitchen.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, parmesan, bread, butter, balsamic vinegar, brown sugar, extra virgin olive oil, onion, chili flake

One Pot Creamy Tomato and Chorizo Rigatoni

kitchensanctuary.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, chorizo, parmesan, rigatoni, mozzarella, olive oil, cherry, baby greens, bell pepper, onion

Chicken and Bacon Mac and Cheese

kitchensanctuary.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, chicken breast, bacon, mozzarella, macaroni, panko, cheddar, olive oil, onion, sugar

Baked Stuffed Peppers

eatsmarter.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, ground beef, ghee, butter, ketchup, lemon, marjoram, egg, bell pepper, onion, white rice

White Bean Soup

anediblemosaic.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, turkey bacon, flour, celery, cannellini beans, carrot, bay leaf, olive oil, oregano, bell pepper, thyme, onion

"V" is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis

foodnetwork.com

Ingredients: heavy cream, parsley, tomato paste, tomato, garlic, vegetable broth, parmesan, butter, kalamata olives, zucchini, eggplant, basil, carrot, grapeseed oil, cornmeal, cornstarch, bell pepper, thyme, onion, summer squash