tomato paste, parsley, vegetable broth, olive oil, lemon & cayenne recipes
5 recipes
Page 1
Red Lentil Soup with Carrots
nutritionrefined.com
Ingredients: lemon, parsley, olive oil, tomato paste, vegetable broth, cayenne, cumin, red lentils, carrot, coriander powder, onion, garlic
Jary (Algerian Vegetable Soup)
cdkitchen.com
Ingredients: lemon, parsley, olive oil, tomato paste, vegetable broth, cayenne, bulgur, paprika, cilantro, onion, mint, garlic, canned chickpea
Vegan Chili
oukosher.org
Ingredients: lemon, parsley, olive oil, tomato paste, vegetable broth, cayenne, sour cream, canned kidney beans, cumin, hot sauce, canned black beans, oregano, bell pepper, chili powder, onion, canned tomato, garlic
Lentil Soup
thecozyapron.com
Ingredients: lemon, parsley, olive oil, tomato paste, vegetable broth, cayenne, butter, cumin, celery, carrot, smoked paprika, coriander powder, baby greens, lentils, cilantro, onion, potato, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: lemon, parsley, olive oil, tomato paste, vegetable broth, cayenne, prawns, fish heads, crab, gruyere, rustic italian bread, cream, herbes de provence, tomato sauce, shallot, sun dried tomato, fennel, extra virgin olive oil, white wine vinegar, vegetable oil, egg, onion, sugar, canned tomato, garlic