tomato paste, parsley, vegetable broth, tomato, bay leaf & parmesan recipes
4 recipes
Page 1
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, vegetable broth, celery, zucchini, extra virgin olive oil, carrot, canned beans, oregano, fennel seed, baby greens, thyme, onion, garlic
Minestrone
yummly.co.uk
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, vegetable broth, spaghetti, canned cannellini beans, cabbage, carrot, olive oil, leek, oregano, thyme, onion, canned tomato, garlic
Spaghetti with Pork Bolognese
myrecipes.com
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, vegetable broth, pancetta, ground pork, spaghetti, milk, celery, white wine, extra virgin olive oil, carrot, cinnamon, onion, garlic, nutmeg
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: parmesan, bay leaf, parsley, tomato paste, tomato, vegetable broth, short-cut pasta, celery, balsamic vinegar, canned cannellini beans, baby carrot, zucchini, basil, kidney beans, oregano, baby greens, thyme, onion, garlic