tomato paste, parsley, vegetable oil, bell pepper, canned tomato & prawns recipes
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Coconut Prawns with Spicy Tomato Dip
kitchensanctuary.com
Ingredients: prawns, vegetable oil, parsley, tomato paste, bell pepper, canned tomato, flour, panko, shredded coconut, egg, onion, chile pepper, coconut milk, sugar, garlic