tomato paste, potato, celery, parsnip & vegetable broth recipes

9 recipes

Page 1

Siobhan Berry's Healthy & Hearty Chicken Casserole

rte.ie

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, chicken breast, carrot, olive oil, onion

Vegetable and lentil pie

goodtoknow.co.uk

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, milk, red lentils, chive, carrot, grapeseed oil, olive oil, onion, garlic

Vegan Irish Stew

thymeandlove.com

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, flour, beer, carrot, parsley, button mushroom, leek, thyme, avocado oil, garlic

Beef Stew with Vegetables

eatsmarter.com

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, beef stew meat, balsamic vinegar, honey, carrot, vegetable oil, allspice, beetroot, leek, onion

Vegan Irish Stew

itdoesnttastelikechicken.com

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, flour, beer, brown sugar, carrot, bay leaf, olive oil, button mushroom, thyme, onion, garlic

Holiday Seitan Roast

vegetariantimes.com

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, seitan, unbleached all-purpose flour, tamari, baby carrot, rosemary, red wine, smoked paprika, olive oil, thyme, pearl onion

Slow Cooker Root Vegetable Minestrone Stew

skinnyms.com

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, macaroni, rosemary, carrot, kidney beans, oregano, baby greens, onion, canned tomato, sweet potato, garlic

Vegetable and lentil potato pie

womensweeklyfood.com.au

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, parmesan, butter, rosemary, carrot, bay leaf, olive oil, button mushroom, green beans, onion, canned tomato, sweet potato, garlic, green lentils

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: celery, tomato paste, parsnip, potato, vegetable broth, worcestershire, flour, milk, butter, soy sauce, cheddar, currant jelly, red wine, carrot, bay leaf, peas, olive oil, thyme, onion, chestnut mushroom, garlic, green lentils