tomato paste, red wine, beef steak, beef stock & bread recipes
2 recipes
Page 1
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, bread, red wine, tomato paste, flour, butter, celery, rosemary, carrot, bay leaf, olive oil, onion, garlic
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, bread, red wine, tomato paste, flour, butter, celery, rosemary, carrot, parsley, olive oil, button mushroom, onion, potato, garlic