tomato paste, red wine, leek, garlic & flour recipes
8 recipes
Page 1
Braised Short Ribs From 'Daniel' Recipe
seriouseats.com
Ingredients: flour, red wine, tomato paste, leek, garlic, chicken stock, beef short ribs, celery, cracked pepper, shallot, carrot, olive oil, port wine, thyme, onion
Beef Bourguignon
titlisbusykitchen.com
Ingredients: flour, red wine, tomato paste, leek, garlic, beef steak, bacon, beef stock, butter, celery, peppercorn, carrot, button mushroom, onion, bouquet garni
Irish Lamb & Lentil Stew
lentils.org
Ingredients: flour, red wine, tomato paste, leek, garlic, lamb shoulder, beef broth, beer, rosemary, carrot, bay leaf, button mushroom, parsnip, canola oil, green lentils
Duck ragú pie
taste.co.za
Ingredients: flour, red wine, tomato paste, leek, garlic, duck, beef stock, duck fat, celery, rosemary, carrot, egg, olive oil, thyme, onion, canned tomato
Oxtail And Red Wine Potjie
yummly.co.uk
Ingredients: flour, red wine, tomato paste, leek, garlic, bacon, beef stock, oxtail, butter, peppercorn, carrot, bay leaf, olive oil, button mushroom, onion, bouquet garni
French Onion Soup With Braised Short Ribs
foodnetwork.com
Ingredients: flour, red wine, tomato paste, leek, garlic, beef short ribs, beef stock, sourdough bread, gruyere, butter, chive, carrot, bay leaf, sherry, thyme, onion, canola oil, sherry vinegar
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: flour, red wine, tomato paste, leek, garlic, shallot, canned whole tomato, carrot, bay leaf, parsley, button mushroom, parsnip, spinach, thyme, potato, turmeric, mustard, vegetable broth, hokkaido pumpkin
Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: flour, red wine, tomato paste, leek, garlic, duck, chicken bone broth, parmesan, pappardelle, chipotle, celery, brown sugar, coriander, rosemary, bay leaf, smoked paprika, olive oil, cinnamon, onion, canned tomato