tomato paste, red wine, leek & pancetta recipes
3 recipes
Page 1
DRUNKEN BUCATINI (traditional thicker spaghetti) with red wine sauce and guanciale
philosokitchen.com
Ingredients: pancetta, red wine, tomato paste, leek, spaghetti, ricotta, extra virgin olive oil, sugar, garlic
Slow-Cooked Provencal Beef Stew
eatingwell.com
Ingredients: pancetta, red wine, tomato paste, leek, beef stew meat, celery, red onion, orange, extra virgin olive oil, carrot, bay leaf, parsley, button mushroom, thyme, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: pancetta, red wine, tomato paste, leek, beef stew meat, beef stock, lemon, peppercorn, paprika, carrot, vegetable oil, bay leaf, parsley, button mushroom, onion, potato