tomato paste, red wine, parsley, milk & juniper berry recipes
7 recipes
Page 1
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, beef shoulder, parmesan, flour, butter, celery, yeast, carrot, bay leaf, egg, olive oil, clove, onion, canned tomato
Lamb Stew with Pearl Onions and Parsley Dumplings
eatsmarter.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, lamb stock, lamb shoulder, raclette, ghee, bread, butter, pastry flour, paprika, bay leaf, egg, button mushroom, tomato, onion, pearl onion, garlic, nutmeg, cayenne
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, chicken stock, venison, bread crumbs, bread, butter, creme fraiche, lemon, peppercorn, lingonberry jam, carrot, vegetable oil, bay leaf, egg, allspice, celeriac, onion, garlic, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, chicken stock, venison, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, egg, thyme, onion, pearl onion, garlic, nutmeg
Oxtail with Vegetables and Mashed Potatoes
eatsmarter.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, worcestershire, beef broth, oxtail, butter, pastry flour, celery, paprika, kohlrabi, carrot, bay leaf, mustard powder, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, vegetable oil, bay leaf, lingonberry, egg, allspice, clove, thyme, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, red wine, juniper berry, parsley, tomato paste, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, carrot, vegetable oil, bay leaf, lingonberry, egg, button mushroom, clove, gin, mustard seed, thyme, onion, garlic, nutmeg