tomato paste, red wine, parsnip & chickpea recipes

3 recipes

Page 1

Borscht Recipe: A Hearty Vegan Beet Soup

draxe.com

Ingredients: red wine, tomato paste, chickpea, parsnip, dill, bay leaf, dijon mustard, beetroot, lentils, avocado oil, garlic, tarragon, vegetable broth, cayenne

Lamb Stew with Orange

foodnetwork.com

Ingredients: red wine, tomato paste, chickpea, parsnip, chicken broth, boneless lamb, cumin, celery, tomato sauce, orange, carrot, olive oil, onion, mint, garlic

Crockpot of goodness ( SERVES 8 )

eatwell.co.nz

Ingredients: red wine, tomato paste, chickpea, parsnip, worcestershire, celery, cauliflower, portobello mushroom, zucchini, carrot, chili sauce, black beans, tomato, leek, lentils, bell pepper, onion, yam, garlic