tomato paste, red wine, parsnip, flour & bay leaf recipes

19 recipes

Page 1

Braised oxtail

goodhousekeeping.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef stock, oxtail, lemon, carrot, vegetable oil, parsley, onion

Irish Lamb & Lentil Stew

lentils.org

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, lamb shoulder, beef broth, beer, rosemary, carrot, button mushroom, leek, garlic, canola oil, green lentils

Beef Pot Roast with Turnip Greens

southernliving.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef broth, beef roast, peppercorn, turnip greens, parsley, olive oil, thyme, potato, cipollini onion, garlic

Beef Pot Roast with Turnip Greens

myrecipes.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef broth, beef roast, peppercorn, turnip greens, parsley, olive oil, thyme, potato, cipollini onion, garlic

Mushroom Bourguignon

foodnetwork.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, egg noodle, butter, mixed mushrooms, carrot, parsley, olive oil, mushroom broth, thyme, onion, garlic

Vegetarian Bourguignon

eatingwell.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, butter, celery, shallot, extra virgin olive oil, mixed mushrooms, carrot, mushroom broth, thyme, pearl onion, garlic, cognac

Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée

plattertalk.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef broth, beef short ribs, milk, butter, carrot, vegetable oil, cilantro, onion, garlic, nutmeg, chinese five spice

Asian Spiced Short Ribs and Veg Puree

tasty.recipes

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef broth, beef short ribs, milk, butter, carrot, cilantro, avocado oil, onion, garlic, nutmeg, chinese five spice

7 Bone Chuck "Yankee" Pot Roast

thespruceeats.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, chicken broth, beef roast, butter, celery, carrot, vegetable oil, parsley, thyme, new potato, onion, garlic

Red Wine-Braised Brisket Roulade

foodnetwork.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, demi-glace, brisket, butter, shallot, brandy, extra virgin olive oil, carrot, juniper berry, parsley, thyme, pearl onion, garlic

Classic Beef Stew

redbookmag.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef broth, beef roast, celery, baby carrot, rosemary, peas, parsley, olive oil, new potato, onion, cipollini onion, garlic

Wine Braised Beef Short Ribs with Parsnip Mash

littleferrarokitchen.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef short ribs, beef stock, parmesan, greek yogurt, celery, shallot, rosemary, carrot, grapeseed oil, thyme, potato, garlic

Beef Stew with Red Wine in a Dutch Oven

gettystewart.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, worcestershire, beef broth, beef roast, celery, rosemary, carrot, cajun seasoning, onion, potato, garlic, canola oil, cayenne

Hearty Beef Stew with Scallion Biscuits

jamiegeller.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef stew meat, beef stock, white wine, baking powder, shortening, carrot, soy milk, olive oil, thyme, onion, garlic, scallion, baking soda

Cozy Vegetable Stew

zuckerjagdwurst.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, shallot, canned whole tomato, carrot, parsley, button mushroom, leek, spinach, thyme, potato, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin

Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, beef broth, beef roast, celery, shallot, red wine vinegar, rosemary, espresso, golden beet, carrot, dijon mustard, olive oil, onion, dark cocoa, garlic

Lamb one-pot with herby dumplings

deliciousmagazine.co.uk

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, chicken stock, worcestershire, lamb shoulder, self-raising flour, yogurt, butter, celery, carrot, vegetable oil, parsley, thyme, onion, garlic, english mustard

Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, chicken stock, pork ribs, boneless skinless chicken thighs, butter, celery, extra virgin olive oil, rosemary, carrot, celeriac, olive oil, porcini, thyme, onion, garlic, green lentils

Meat Free Cottage Pie

thelastfoodblog.com

Ingredients: flour, red wine, bay leaf, tomato paste, parsnip, worcestershire, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, peas, olive oil, thyme, onion, potato, chestnut mushroom, garlic, vegetable broth, green lentils