tomato paste, red wine, sugar, egg & pastry flour recipes

4 recipes

Page 1

Greek Eggplant Casserole with Ground Lamb (Moussaka)

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Ingredients: pastry flour, red wine, egg, tomato paste, sugar, ground lamb, milk, butter, feta, eggplant, parsley, olive oil, cinnamon, tomato, oregano, onion

Crespelle with Ricotta and Basil

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Ingredients: pastry flour, red wine, egg, tomato paste, sugar, ricotta, fresh mozzarella, milk, butter, celery, shallot, basil, club soda, parsley, olive oil, canned tomato, garlic

Sauerbraten with Spaetzle

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Ingredients: pastry flour, red wine, egg, tomato paste, sugar, beef stew meat, beef broth, ghee, bread, celery, peppercorn, carrot, bay leaf, juniper berry, dark chocolate, clove, cornstarch, leek, vinegar, parsnip, onion

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, red wine, egg, tomato paste, sugar, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, bay leaf, allspice, clove, vinegar, mustard seed, thyme, onion, potato, nutmeg