tomato paste, red wine, vegetable oil, chicken stock & lemon recipes

4 recipes

Page 1

Venison Goulash with Noodles

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Ingredients: chicken stock, lemon, red wine, vegetable oil, tomato paste, bacon, venison, tagliatelle, butter, celery, zucchini, rosemary, bay leaf, onion, canned tomato, wild mushroom

Pistachio Crusted Venison with Cabbage and Red Wine Sauce

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Ingredients: chicken stock, lemon, red wine, vegetable oil, tomato paste, venison ribs, pistachio, bread crumbs, heavy cream, butter, celery, shallot, napa cabbage, carrot, egg, nutmeg, chervil

Shin, Fennel, and Port Stew

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Ingredients: chicken stock, lemon, red wine, vegetable oil, tomato paste, lamb shank, fennel, ginger root, carrot, bay leaf, celeriac, cornstarch, port wine, leek, thyme, confectioners’ sugar, onion, garlic

Venison Goulash with Dumplings

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Ingredients: chicken stock, lemon, red wine, vegetable oil, tomato paste, venison, bread crumbs, milk, bread, butter, creme fraiche, peppercorn, lingonberry jam, carrot, bay leaf, juniper berry, egg, allspice, celeriac, parsley, onion, garlic, nutmeg