tomato paste, rosemary, bay leaf, lemon & cornstarch recipes

3 recipes

Page 1

Braised Leg of Lamb

eatsmarter.com

Ingredients: lemon, rosemary, bay leaf, tomato paste, cornstarch, chicken broth, leg of lamb, fennel, ginger root, red wine, carrot, vegetable oil, celeriac, confectioners’ sugar, onion, garlic, cayenne

Roast Lamb with Celeriac Purée

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Ingredients: lemon, rosemary, bay leaf, tomato paste, cornstarch, lamb shoulder, veal stock, butter, creme fraiche, celery, shallot, red wine, carrot, vegetable oil, juniper berry, celeriac, clove, sage, thyme, onion, sugar, garlic, vegetable broth

Roast Venison Fillet

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Ingredients: lemon, rosemary, bay leaf, tomato paste, cornstarch, venison, venison stock, butter, cream, orange, red wine, carrot, juniper berry, allspice, celeriac, dark chocolate, cranberry sauce, confectioners’ sugar, onion, potato, garlic, vegetable broth, nutmeg