tomato paste, rosemary, olive oil, garlic, parmesan & red onion recipes
9 recipes
Page 1
Pasta with Chickpeas
emilybites.com
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, chicken broth, bread crumbs, ditalini, parsley, canned chickpea
Tomato-braised lamb shanks with creamy polenta
womensweeklyfood.com.au
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, chicken stock, lamb shank, milk, cream, red wine, polenta, canned tomato
Pasta & Chickpea Soup
deliciousliving.com
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, chicken broth, ditalini, celery, carrot, bay leaf, chickpea, tomato
Italian Knife-And-Fork Soup
food.com
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, chicken stock, hot italian sausage, sweet italian sausage, croutons, oregano, bell pepper, potato, scallion
Ricotta Gnudi with Italian Hunter's Chicken
myfoodbook.com.au
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, chicken thighs, ricotta, flour, yeast extract spread, kalamata olives, egg, parsley, bell pepper, canned tomato
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, chicken stock, cornish hen, pesto, butter, lemon, white wine, canned cannellini beans, basil, carrot, parsley, tomato, italian seasoning
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, lamb shoulder, flour, butter, cumin, lemon, hot paprika, ginger root, polenta, bay leaf, white pepper, parsley, cinnamon, thyme, canned tomato
12-hour rabbit bolognese
jamieoliver.com
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, bacon, rabbit, short-cut pasta, beer, celery, lemon, extra virgin olive oil, carrot, bay leaf, tomato, leek, porcini, thyme, nutmeg
Italian meatballs with tagliatelle
taste.co.za
Ingredients: parmesan, red onion, rosemary, olive oil, tomato paste, garlic, ground beef, beef stock, ground pork, milk, bread, tagliatelle, butter, white wine, balsamic vinegar, basil, canned whole tomato, parsley, leek, thyme, onion