tomato paste, white wine, chicken broth, extra virgin olive oil & rosemary recipes
2 recipes
Page 1
Cook the Book: Veal and Peppers
seriouseats.com
Ingredients: chicken broth, white wine, extra virgin olive oil, rosemary, tomato paste, veal steak, sage, bell pepper, onion, garlic
Veal and Peppers Recipe | Cook the Book
seriouseats.com
Ingredients: chicken broth, white wine, extra virgin olive oil, rosemary, tomato paste, veal steak, sage, bell pepper, onion, garlic