tomato sauce, bay leaf, olive oil, rosemary & egg recipes
4 recipes
Page 1
Slow-cooked sticky ragu tossed with strands of homemade pasta
taste.co.za
Ingredients: tomato sauce, rosemary, bay leaf, egg, olive oil, beef steak, parmesan, flour, red wine, carrot, leek, oregano, garlic
Bolognese with gnocchi
taste.co.za
Ingredients: tomato sauce, rosemary, bay leaf, egg, olive oil, ground beef, beef stock, ground pork, parmesan, butter, cake flour, white wine, red onion, tomato paste, sage, leek, black olives, potato, sugar
Arancini - Bombi tar-Ross
maltesecuisine.com
Ingredients: tomato sauce, rosemary, bay leaf, egg, olive oil, ground beef, chicken stock, bread crumbs, parmesan, flour, butter, white wine, red wine, peas, tomato, saffron, onion, risotto rice, garlic, sunflower oil
Three Meat Cannelloni Bake
crecipe.com
Ingredients: tomato sauce, rosemary, bay leaf, egg, olive oil, ground beef, beef broth, ground pork, parmesan, heavy cream, flour, lasagna, milk, butter, celery, white wine, carrot, parsley, onion, garlic, nutmeg, italian seasoning